Tag: Food Security in Africa

Africa: Unable to feed itself

| October 7, 2018 | 0 Comments
Africa: Unable to feed itself

Africa no longer feeds itself. Forty years ago, sub-Saharan Africa’s then 500 million people could grow enough staples — maize, wheat, rice, yams, cassava, sorghum, millet and the ancient grain known as teff — to keep most inhabitants free from hunger. But now there are about 1 billion sub-Saharan Africans and soon there will be […]

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