Spices, such as turmeric, paprika, cinnamon and black pepper, are at the heart of Pakistani cooking.
Spices, such as turmeric, paprika, cinnamon and black pepper, are at the heart of Pakistani cooking.
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Two versions of traditional Pakistani lassi — one with mango, one with honey.
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Biryani is a combination of spiced rice, usually cooked with meat or chicken and often vegetables as well.
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Spices, such as turmeric, paprika, cinnamon and black pepper, are at the heart of Pakistani cooking.
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