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Peru, situated on the west coast of South America, sharing borders with Ecuador, Colombia, Brazil, Bolivia and Chile, boasts a rich multicultural cuisine combining the
In the beginning, Madagascar was physically part of Africa, as were the islands of Seychelles, Mauritius and the Comoros. Some 165 million years ago, a
Poland is located in Eastern Europe on the southern coast of the Baltic Sea and west of Germany. Evidence indicates mining activity took place in
Seeking solitude and seclusion, Irish monks in the seventh Century happened upon Iceland by chance, but fled two centuries later as Vikings from Sweden and
Situated in the South Pacific Ocean, New Zealand consists of two larger islands (North Island and South Island) and further south, a tiny third, Stewart
South Africa regards itself as one of the cradles of mankind, a claim endorsed by the discovery of 117,000-year-old footprints just north of Cape Town.
The Philippines, an archipelago of more than 7,000 islands east of Vietnam, boasts the longest discontinuous coastline in the world. Its topography features mountains, plains,
Bordered by the Caucasus and other mountain ranges, Armenia, more or less a high plateau, enjoys fertile soil, a basically temperate climate — though punctuated
One of the basic principles of Japanese cooking is to capitalize on the food of the seasons — seafood, vegetables and fruit at the peak
